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CAS No.: 128-37-0
Chemical formula: C15H24O
Molecular weight: 220.35
EINECS No.: 204-881-4
Melting point: 69-73 °C(lit.)
Boiling point: 265 °C(lit.)
Density: 1.048
Vapor Pressure: <0.01 mmHg(20°C)
Flash point: 127 °C
Storage conditions: 2-8°C
Form: Crystals
Solubility: methanol: 0.1 g/mL, clear, colorless
Color: white
Odor: faint characteristic odor
Water solubility: insoluble
Application: As a food additive, it can effectively delay the rancidity of food; in the petroleum industry, it is an excellent antioxidant for various lubricating oils, secondary processed gasoline, paraffin and some other mineral oils; especially for food-grade plastics and packaging food Antioxidants and stabilizers for polymer materials and white or light-colored products of natural rubber and synthetic rubber
Storage: store in a dry and cool environment according to general chemicals, and the recommended storage time is 12 months
PIC: Pepper Wang
Email: km12@kmchem.com
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