CAS No.: 128-37-0

Chemical formula: C15H24O

Molecular weight: 220.35

EINECS No.: 204-881-4

Melting point: 69-73 °C(lit.)

Boiling point: 265 °C(lit.)

Density: 1.048

Vapor Pressure: <0.01 mmHg(20°C)

Flash point: 127 °C

Storage conditions: 2-8°C

Form: Crystals

Solubility: methanol: 0.1 g/mL, clear, colorless

Color: white

Odor: faint characteristic odor

Water solubility: insoluble

 

Application: As a food additive, it can effectively delay the rancidity of food; in the petroleum industry, it is an excellent antioxidant for various lubricating oils, secondary processed gasoline, paraffin and some other mineral oils; especially for food-grade plastics and packaging food Antioxidants and stabilizers for polymer materials and white or light-colored products of natural rubber and synthetic rubber

 

Storage: store in a dry and cool environment according to general chemicals, and the recommended storage time is 12 months

 

 

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