Sorbic Acid

Physicochemical Properties: 

Sorbic acid, also known as herbal tea acid, 2,4-hexadienoic acid, 2-propenyl acrylic acid, molecular formula C6H8O2, is a food additive that has inhibitory effect on yeast, mold and many other fungi.

Applications and Usages:

1. Widely used in food, beverage, pickles, tobacco, medicine, cosmetics, agricultural products and other industries. Also used in preservatives, fungicides, insecticide preparation and synthetic rubber industry. Inhibitor of molds and yeasts. Food antifungal agent. Drying oil denaturant. fungicide.

2. Widely used in the preservation of various cheese products such as cheese and yogurt, bread and snack products, beverages, fruit juices, jams, pickles and fish products.

3. Used in detergents, cosmetics, feed, medicine, etc.

Package:

25kg/barrel, or according to customer requirements.